Cheers To: Four Tasty Years at Sweet & Flour Patisserie

This week’s ‘Cheers To’ is bittersweet to say the least. After four years of delighting local taste buds with French-inspired baked goods and more recently a full menu, Shanda Cool and Patrick Sheldon — owners of Sweet & Flour Patisserie, have made the difficult decision to close their doors.

Josh Wolsky

Developer & Writer @TheMinot Voice, Fan of the Souris River, There's a lot to Savor about Minot. Fortunate to be a 'former' City Council member ;)

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