Mississippi has become the third state to ban cultivated meat, joining Florida and Alabama in prohibiting the production and sale of lab-grown alternatives to traditional livestock. Supporters, including the state’s agriculture commissioner, frame the move as a defense of conventional farming, while[...]
Tag: Country of Origin Labeling
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Iowa farmers push for country of origin beef labeling / Public News Service
When you buy beef at the grocery store, do you know where it came from? Iowa farmers say you should—and they’re pushing Congress to bring back country-of-origin labeling for beef and pork. The rule once required meat to be labeled with its[...]
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N.D. Stockmen Praise Country of Origin Labeling Appeal
Local producers of beef, chicken, and pork represented through the ND Stockman’s Association are for getting rid of the country of origin labeling requirement for beef, a federal regulation believed to be responsible for $4-5 per head in additional production costs. [...]Read[...]
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Country of Origin Labeling Could Result in Tariffs on U.S. Exports
When it all boils down, it’s about you knowing where your food comes from. But, the political fight required to give that information is a significant one, and the impact on food producers shouldn’t be ignored. Get informed from the Bismarck Tribune.[...]