Optimistic investors pumping $75 million into meatless burgers

There are two companies chasing the concept of the meatless burger, and before you dismiss the idea with some picture of a bean patty or veggie burger, the goal is a burger that looks and tastes like real beef, and they’re closer than you¬†realize. It may seem far-fetched or impossible, but the impacts on ranchers will likely be real as a more environmentally-focused food consumer comes of age. Chalk this potentially behavior-changing product up as one to keep on eye on because of its impacts on our local cattle industry.

 

This article was sourced from:

Chase Purdy, Quartz

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Josh Wolsky

Editor and Publisher of TheMinotVoice, Developer of the #ForMinot Network,  Co-Host of #GoodTalk Minot, Advocate and Friend of the Souris River, Former City Alderman, and clearly -- all things #MakeMinot. Go ahead, don't wait for permission!