Beef prices soar to record highs in the United States
If you’ve noticed beef prices creeping higher as you shop for summer grilling, you’re not imagining it — ground beef and steaks have reached record highs. The reasons run deep: drought, smaller cattle herds, a nasty parasite outbreak in Mexico, and looming tariffs on beef imports. Even as pasture conditions improve, rebuilding herds takes years, not months. For now, ranchers are cashing in on high prices and consumers are left paying the premium. Expect that burger on your plate to stay pricey for the foreseeable future.
MinotVoice
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