Juneberries on the 4th of July
In North Dakota, juneberries aren’t just fruit—they’re tradition, tucked into secret picking spots and family recipes. While Canada grows them by the acre, here they remain delightfully rooted in folklife. Birds know their value, and so do the locals who net their bushes and fill their freezers. From goonberry pies to purple-flecked pancakes, juneberries show up where it counts—in homes, not headlines. And if the warming trend holds, this year’s harvest might just be ready by the Fourth of July. Tom Isern with Prairie Public News has the full story.
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