Scientists have recreated an ancient mead from 2,500 years ago

What do you get when you team an archeologist who discovers an ancient burial plot with a cauldron of booze with a group of scientific-minded brewers? A modern take on ancient mead recipe. But be careful if you get a taste, the alcohol content was higher than the average domestic beer.

This article was sourced from:

Peter Dockrill, Science Alert


Josh Wolsky

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